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Use 35g of paste per 250g of protein, mix well and marinade for one hour.
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Vegetable Oil, Ginger, Garlic, Vinegar, Lemon Juice (Reconstituted Lemon Juice, Acidity Regulators (330, 300), Preservative (223) Sulphites), Salt, Red Chilli Powder (4.6%), Ground Turmeric, Tandoori Masala Spice Blend, Food Acids (330, 270), Colours (122, 102, 129).
Contains: Sulphites
May Contain: Peanuts, Tree Nuts, Sesame, Soy, Wheat, Gluten
Store in a cool dry place. Once opened, store in the fridge for up to 15 days.
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For large orders or wholesale orders please submit an enquiry here and we will get in touch.
